X-Ray Inspection of Food Products: The Safety Facts You Need to Know

Over the past couple of decades, food processors increasingly have come to rely on X-ray inspection equipment to detect physical contaminants during production.  This is not surprising because X-ray inspection equipment has become more sensitive, more affordable and more reliable.  Read the WHITE PAPER to take a look at how today’s X-ray inspection works and correct any misconceptions associated with this commonly used technology.